An exotic spicy addition for chicken, seafood, beef, pork, eggs, tofu & veggies, rice or potatoes. Full of flavor from basil, mint, lime, cilantro, coriander, garlic, cumin, jalapeno, and much more…excellent for any stir fry. (Add coconut milk to make a Thai style green coconut curry ) For a treat: Sprinkle Thai Curry Spice on an avocado or deviled eggs.
